So easy , so delicious and nutritious.

This took just minutes and I simply scavenged through my pantry, fridge and freezer to create a colorful, tasty meal.

I enjoyed this with a hot cup of green tea

Ingredients

2 cups cooked rice
2 Tbsp Thai Peanut Sauce
½ cup sliced peppers
½ cup peas
1 cup sliced Shiitake mushrooms
2 Tbsp Cilantro leaves
½ lime

Method

Throw everything into a sauté pan and heat until cooked evenly.

Toss in the cilantro and squeeze lime juice over top to serve.