Baked Acorn Squash with Olive Oil and Crushed Garlic!

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This is so simple.

But don’t don’t be fooled.

This makes for an elegant, filling, nutritious, tasty, side dish or meal!

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You can add nuts, dried fruits, mushrooms, wild rice, cheese, maple syrup, cinnamon, nutmeg; go sweet or savory for an outstanding, economical dish!

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I like to mix cinnamon and garlic and even butter.

Simply cut into halves, pour on about 2 tablespoons of olive oil, crush 3-4 cloves of garlic and bake in a 400 degree oven for about an hour and a half or until tender.

Add salt and pepper to taste.

I wrap these completely in foil.
Serve this chopped in chunks or “smashed potato” style.

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